| Thursday, 13 March 2003 | ||||||||
| 12:15 PM-1:45 PM Henry B. Gonzalez Convention Center Ballroom C2, Lunch and Learning | ||||||||
| Food for Cancer Prevention | ||||||||
| * Poster files available online | ||||||||
Sponsored by: Oral Medicine & Pathology | ||||||||
| Description: Epidemiological evidence indicates that plant derived flavonoids and other phenolic antioxidants protect against caridvascular diseases and cancer. The purpose of this presentation is to show evidence that selected phenolic phytochemicals in tea, fruits and spices are potent cancer cell growth inhibitors in vitro and in animal models | ||||||||
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Back to the: Lunch & Learning Program
Back to the 32nd Annual Meeting and Exhibition of the AADR (March 12-15, 2003)